from the kitchen
Tired of all the shop-bought heavily coloured and
fake flavoured icecream and iceblocks, we decided on
experimenting with our version.
Little One wanted mango and Blossom was happy to try
the combo of mixed berries (blueberries and raspberries)
with banana and mango. The berries are very sweet right now
but not holding there crispiness or shape so great for
cooking with. The mangoes are already super sweet and juicy
from the NT so hope they are not peaking too early and gone
We chose a great biodynamic yoghurt as the base and
whizzed it all up in the blender, leave in freezer for
a couple of hours and voila! A tasty treat the girls
are fanging to eat and one I'm happy to offer.